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How it works
How it works
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What you need to consider
Replacing two of your daily meals with one
SHEKO Shake can contribute to weight loss as part of a low-calorie diet. If you
wish to maintain your current...Replacing two of your daily meals with one
SHEKO Shake can contribute to weight loss as part of a low-calorie diet. If you
wish to maintain your current weight, then substituting one daily meal is
advised.The SHEKO Shake helps contribute to weight loss only in the context of a low-calorie, varied and balanced diet. That is why it is important to eat other foodstuffs, as well as comply with all preparation instructions. Keep fit with a healthy, active lifestyle and hydrate regularly with enough water or unsweetened tea.
To prepare
To prepare
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Classic
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275 ml
Milk
1,5% Fat
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18 g
SHEKO powder
(2 heaped tbsp)
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Your shake is ready in just three quick steps: Add 275 ml of milk (1.5% fat) to the shaker. Then add 18 g of powder (about 2 heaped tablespoons or 2 level scoops). Shake well. Now, you're ready to enjoy!
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Tips from our community
Combine our SHEKO powder with:
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350 ml
Oat drink
+27 g Shake powder
about 209 kcal
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200 g
Low fat yogurt (1.5%)
+18 g Shake powder
about 203 kcal
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200 g
Low fat quark
+18 g Shake powder
about 219 kcal
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275 ml
Lactose-free milk
+18 g Shake powder
about 200 kcal
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Please note
The nutritional values of milk alternatives may vary depending on the manufacturer. Please also note that our shake was designed for using low-fat cow's milk, and...
The nutritional values of milk alternatives may vary depending on the manufacturer. Please also note that our shake was designed for using low-fat cow's milk, and may not be considered a complete meal replacement when made with milk alternatives. This can alter the vitamin and mineral makeup of the shake.

Your vitamin powerhouse instead of a calorie bomb!
A SHEKO Shake optimally provides you with everything you need for a full, satisfying feeling. And that keeps the calories away.
Made of good things. Promised!
Our main ingredients have been crafted for you by nutrition experts.
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Natural flavors
Artificial flavors have no place in our shakes. That's why they taste so naturally sweet and delicious.
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Ascorbic acid
Also called vitamin C and is an essential nutrient that supports our metabolisms.
Studies Ascorbic acid
Vitamin C has many superpowers for your well-being. Here is just an excerpt from the official list of abilities:
Vitamin C is important for mental performance and supports our psychological functions. In addition, vitamin C is involved in energy metabolism and reduces fatigue and tiredness. Vitamin C also plays a role in collagen formation. Collagen is an important component of skin, teeth and bones. Vitamin C is also an essential support for the nervous and immune systems. Additionally, vitamin C helps to protect cells from oxidative stress. Antioxidants thus reduce skin aging, for example.
Sources:
EU Register on nutrition and health claims
https://ec.europa.eu/food/safety/labelling_nutrition/claims/register/public/?event=search
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L-Carnitine
The premium raw material found in the registered trademark brand Carnipure is particularly popular among athletes!
Studies L-Carnitine
The main goal in weight management is to reduce fat mass while maintaining muscle mass. To reduce body fat, it must be used to produce energy through beta-oxidation. Carnipure® L-Carnitine is the nutrient that supports this conversion of fat into metabolic energy. Because Carnipure® supplementation can increase beta-oxidation, it results in saving glucose and less breakdown of amino acids for energy.
Sources:
The effect of l-carnitine on fat oxidation, protein turnover, and body composition in slightly overweight subjects
http://www.ncbi.nlm.nih.gov/pubmed/15281008
Effects of oral L-carnitine supplementation on in vivo long-chain fatty acid oxidation in healthy adults
http://www.ncbi.nlm.nih.gov/pubmed/12404185
L-carnitine is essential to beta-oxidation of quarried fatty acid from mitochondrial membrane by PLA(2)
http://www.ncbi.nlm.nih.gov/pubmed/20443048
A combination of (ω-3) polyunsaturated fatty acids, polyphenols and L-carnitine reduces the plasma lipid levels and increases the expression of genes involved in fatty acid oxidation in human peripheral blood mononuclear cells and HepG2 cells
http://www.ncbi.nlm.nih.gov/pubmed/21540583
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