This Greek chicken with lemon, herbs and spices is always a good choice – whether fresh from the grill in summer or from the pan on cooler days.
Greek Chicken
SimplyLevel
35 min.working hours
from Paulina
Ingredients
- 4Chicken breast fillets (approx. 600 g)
- A littlethe juice of a lemon
- 1 bunch of parsley, finely chopped
- 20 mlOlive oil
- ½ tspground cumin
- ½ tspsalt
- ½ tsppaprika powder
- 1 pinchchili flakes
Nutritional values per serving
Makes 4 servings. Nutritional values are calculated per serving:
300 kcal
calories
47 g
protein
1.8 g
carbohydrates
10.6 g
Fat
preparation
-
Mix the lemon juice, olive oil, parsley, cumin, salt, paprika powder and chili flakes in a bowl .
-
Let the chicken breast fillets marinate for at least 30 minutes (preferably overnight).
-
Heat the grill and grill the marinated chicken over medium heat for about 8-10 minutes per side until golden brown and cooked through. Then serve and enjoy!