Strawberry Cheesecake Protein Balls
Sweet, creamy, and high in protein – these protein balls are the perfect snack for in-between meals. With our Strawberry Cheesecake Shake, cream cheese, and freeze-dried strawberries, you'll get a true cheesecake experience and around 8g of protein per piece.
Nutritional values per serving
Yields approx. 14 cheesecake balls. Nutritional values are calculated per ball:
92 kcal
calories
7.6 g
protein
7.4 g
carbohydrates
3.2 g
Fat
preparation
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1
Mix all dry ingredients: Whisk together the strawberry cheesecake powder, oat flour, chia seeds, strawberries, and salt in a bowl.
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2
Add cream cheese, yogurt, and maple syrup and stir into a smooth mixture. The mixture should be soft and easy to shape. If it is too firm, stir in 5–10 g of milk or yogurt.
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3
Using your hands, form small balls and optionally roll them in freeze-dried strawberry powder.
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4
Chill for at least 30 minutes.