Mexican Oven Dream
from Paulina
Crisp, flavorful, and bursting with taste: This Mexican sheet pan combines juicy organic ground beef , tender sweet potatoes , and creamy avocado for a truly delicious experience. Perfect for a quick and satisfying meal!
Nutritional values per serving
Makes 2 servings. Nutritional values are calculated per serving:
550 kcal
calories
32 g
protein
32 g
carbohydrates
32 g
Fat
preparation
-
1
Peel the sweet potatoes and cut them into small cubes.
-
2
Brown the organic ground beef in a pan until cooked through. Add the beans and season to taste.
-
3
Spread the sweet potatoes on a baking sheet. Top with the ground beef and bean mixture and sprinkle with grated mozzarella. Bake at 200°C (top and bottom heat) for approximately 20–25 minutes.
-
4
Meanwhile , wash the romaine lettuce and cut it into strips . Dice the tomatoes and avocado . Serve the prepared baking sheet with lettuce, tomatoes, avocado, yogurt, and sriracha sauce.