Eat whenever you want, and exactly what you're craving? The concept of intuitive eating makes it possible. But we have to disappoint anyone who was hoping for an excuse to indulge without restraint at any time of day or night: it's not that simple, of course.
Basics: Hunger vs. Appetite
“Either I’m hungry or I feel sick!” – Yes, many of us feel that way. But actually, that just means we’re confusing hunger with appetite . Many of us don’t even know what true hunger is anymore, and that’s a good thing. Hunger is the body’s way of signaling that it urgently needs energy and nutrients. Appetite, on the other hand, is the desire for something delicious, often something very specific. This can then lead to late-night stockpiling at the gas station.
Appetite often comes long before hunger and is frequently satisfied immediately: "I need this right now!" – But in reality, you don't need a double portion of cheese nachos, and you know that as well as we do. Eating at every whiff of hunger inevitably leads to consuming more calories overall. to oneself as necessary.
Eating constantly when you're not hungry is one problem. The other is eating portions that are too large . Do you pay attention to when you feel full while you're eating? And if so, do you put your fork down or do you finish your plate anyway? Most of us simply eat the portion we're used to and don't question it. Not finishing your food is still considered impolite, but you know what we find impolite? Forcing someone to eat something that's not good for them!
The genes are to blame.
The tendency to eat beyond our limits is also ingrained in our genes: The food abundance in which large parts of the world's population live today has only existed for a few decades. Longer periods of famine – almost unimaginable for many of us today – were once the reality. Accordingly, the body is programmed to consume as much food as possible during times of plenty in order to create a reserve for the next lean period.
Food shortages have thankfully become very rare, at least in our latitudes. Large reserves are no longer necessary, but the desire to eat more than one currently needs remains . However, this can be somewhat reduced : small portions, eating slowly, and savoring every bite. Over time, you'll clearly notice whether you're truly still hungry or simply continuing to eat because there's still food on your plate.
What does intuitive eating mean?
Intuition is like a gut feeling, a sense for something that isn't solely based on reason. In relation to food, it means neither following a strict diet plan nor gorging yourself on everything that isn't buried deep enough in the fridge. It's about understanding the body's needs and giving it – simply and without pressure – what's good for it.
The concept of intuitive eating is therefore actually part of a larger whole: back to nature, learning to listen to your own body , mindfulness, and so on. Underlying it is the view that a healthy organism knows what is best for it and what harms it. Like animals, which instinctively know which plants are edible and which are poisonous, or stop eating when they are full.
In theory, a healthy, mindful person knows instinctively when, what, and how much to eat. In practice, this doesn't always work out so well, but that's what we're here for.